Kielder
£240.00
K-tip Santoku knife
180mm blade
54mm deep at the heel
Distal taper 3.2mm to 1.9mm
171g
Flat grind
Mild steel and pure nickel, with a core of 01 steel
Stabilised wood laminate (American cherry, Macassar ebony, American walnut, Smoked oak, French maple) and G10 handle
Stainless steel pins
Notes:
This one's made for slicing (vegetables and boneless meat). Medium weight. The wooden handle feels lovely.
